I posted about this recipe last year but for those that would like it, here it is. Its the most wonderful shortbread type pastry. These were a little rushed but as they are the first batch they get eaten straight away and not shared! The recipe is enough for two dozen so I froze half the pastry.
Misty Morning
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Sunlight was struggling hard to break through the heavy mist which had
enveloped the garden this morning. More fog than mist as the bottom of our
side ...
15 hours ago
3 comments:
Those look so good even better with blueberries....tomorrow I will hunt for those bears!
don't forget to enter my giveaway!
wow, that's fab weight loss! Welldone for keeping it all off to. That's the hardest part isn't it. Hope I manage to do as well as you have x
Hi Amanda,
Your mince meat pies look wonderful! My mother used to make them at Christmas and I haven't had any in a long time.
Thank you also for sharing the good news about your cousin. I love to hear these kind of stories.
Cathy
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